Veggie-lover? Not a veggie-lover? Either way, chances are good that you’ll enjoy this easy, delicious side dish recipe starring eggplant, tomato, and mozzarella cheese!
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6Comments
Will have to try this one with zucchini, instead of eggplant. We have an abundance of it right now. Thanks for the tip!
Cheese makes everything tasty!
yummmmmm!
I’m always up for using egg plants, and this is nice. I’m sure it’ll taste great cold too.
Wonderful recipe!!
Found you via Kim Vallee – and glad I did. What a great blog.
I’ve got you bookmarked!! :)