Comments on: White {Chocolate} Christmas

By: Harsh Ranjan

Harsh Ranjan — Fri, 27 Feb 2009 05:25:39 +0000

White chocolate originates from the cocoa (cacao) plant, but it is not ‘chocolate.’ According to the FDA, to be called ‘chocolate’ a product must contain chocolate liquor, which is what gives it the biter intense chocolate flavor (and color) to dark and milk chocolates.

By: BathrobeBride

BathrobeBride — Wed, 31 Dec 2008 18:07:58 +0000

That trifle looks amazing! I’m going to have to make that for my next dinner party, for sure. Thanks for the ideas!!

By: Therese Dozier

Therese Dozier — Wed, 31 Dec 2008 17:09:37 +0000

I made the pear and white chocolate trifle for my familiy this year for Christmas…they almost licked the bowl.. I had to improvise a few ingredients.. I used equal parts lemonade and applejuice instead of the pear nectar and I couldn’t find the cardemon pods so I used ground alspice and put the liquid through a strainer…Made me have mini food-gasms!!!

By: Sandra @ Ribbons and Favors

Sandra @ Ribbons and Favors — Mon, 29 Dec 2008 16:20:52 +0000

These photos could make a person drool. White Chocolate – what a wonderful theme for all sorts of occasions. By the way, your website is really terrific!

By: Dawn

Dawn — Thu, 25 Dec 2008 01:47:55 +0000

OMG, as if I need more reasons to gain weight over the holidays! I love the cheesecake one, anything cheesecake is #1 in my book http//:www.dawnypoo.blogspot.com